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Ice Cream Recipes
Ice Cream Recipes - Make your Own Ice Cream
What's Ice Cream Recipes APK?
Ice Cream Recipes is a app for Android, It's developed by NayarApps author.
First released on google play in 7 years ago and latest version released in 6 years ago.
This app has 10K download times on Google play and rated as 3.57 stars with 21 rated times.
This product is an app in Books & Reference category. More infomartion of Ice Cream Recipes on google play
Make your Own Ice Cream
Ice Cream Recipe List:
Sweet Corn Ice Cream
Huckleberry Ice Cream
Butter Pecan Ice Cream
Ice Cream Sandwiches
Raspberry Cheesecake Ice Cream
Vanilla Ice Cream Recipe
Peach Ice Cream
Liquorice Ice Cream
Coffee Ice Cream
Honeycomb Ice Cream
Milk Ice Cream
Dairy-free Almond Ice Cream
Etc...
Ice cream (derived from earlier iced cream or cream ice is a sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with sugar or sugar substitutes. Typically, flavourings and colourings are added in addition to stabilizers. The mixture is stirred to incorporate air spaces and cooled below the freezing point of water to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (<35 °F / 2 °C). It becomes more malleable as its temperature increases.
The meaning of the phrase "ice cream" varies from one country to another. Phrases such as "frozen custard", "frozen yogurt", "sorbet", "gelato" and others are used to distinguish different varieties and styles. In some countries, such as the United States, the phrase "ice cream" applies only to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main ingredients, notably the amount of cream.
Products that do not meet the criteria to be called ice cream are labelled "frozen dairy dessert" instead. In other countries, such as Italy and Argentina, one word is used for all variants. Analogues made from dairy alternatives, such as goat's or sheep's milk, or milk substitutes (e.g., soy milk or tofu), are available for those who are lactose intolerant, allergic to dairy protein, or vegan.
Ice cream may be served in dishes, for eating with a spoon, or in cones, which are licked. Ice cream may be served with other desserts, such as apple pie. Ice cream is used to prepare other desserts, including ice cream floats, sundaes, milkshakes, Ice cream cakes and even baked items, such as the Baked Alaska.
Ice Cream Recipe List:
Sweet Corn Ice Cream
Huckleberry Ice Cream
Butter Pecan Ice Cream
Ice Cream Sandwiches
Raspberry Cheesecake Ice Cream
Vanilla Ice Cream Recipe
Peach Ice Cream
Liquorice Ice Cream
Coffee Ice Cream
Honeycomb Ice Cream
Milk Ice Cream
Dairy-free Almond Ice Cream
Etc...
Ice cream (derived from earlier iced cream or cream ice is a sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with sugar or sugar substitutes. Typically, flavourings and colourings are added in addition to stabilizers. The mixture is stirred to incorporate air spaces and cooled below the freezing point of water to prevent detectable ice crystals from forming. The result is a smooth, semi-solid foam that is solid at very low temperatures (<35 °F / 2 °C). It becomes more malleable as its temperature increases.
The meaning of the phrase "ice cream" varies from one country to another. Phrases such as "frozen custard", "frozen yogurt", "sorbet", "gelato" and others are used to distinguish different varieties and styles. In some countries, such as the United States, the phrase "ice cream" applies only to a specific variety, and most governments regulate the commercial use of the various terms according to the relative quantities of the main ingredients, notably the amount of cream.
Products that do not meet the criteria to be called ice cream are labelled "frozen dairy dessert" instead. In other countries, such as Italy and Argentina, one word is used for all variants. Analogues made from dairy alternatives, such as goat's or sheep's milk, or milk substitutes (e.g., soy milk or tofu), are available for those who are lactose intolerant, allergic to dairy protein, or vegan.
Ice cream may be served in dishes, for eating with a spoon, or in cones, which are licked. Ice cream may be served with other desserts, such as apple pie. Ice cream is used to prepare other desserts, including ice cream floats, sundaes, milkshakes, Ice cream cakes and even baked items, such as the Baked Alaska.
