filipino food

Philippine cuisine (filipino recipes: Lutong Pilipino or Pagkaing Pilipino) consists of the food, preparation methods, and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over many centuries from their Austronesian origins to a mixed cuisine of Malay, Indian, Spanish, Chinese, and American, as well as other Asian Indian cuisine adapted to indigenous ingredients and the local palate.[1]
filipino recipes Leche flan
Dishes range from the very simple, like a meal of fried salted fish and rice, to the elaborate paellas and cocidos created for fiestas of Spanish origin. Popular dishes include: lech?n (whole roasted pig), longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (chicken and/or pork braised in garlic, vinegar, oil and soy sauce, or cooked until dry), kaldereta (meat in tomato sauce stew), mechado (larded beef in soy and tomato sauce), puchero (beef in bananas and tomato sauce), afritada (chicken and/or pork simmered in a tomato sauce with vegetables), kare-kare (oxtail and vegetables cooked in peanut sauce), pinakbet (kabocha squash, eggplant, beans, okra, and tomato stew flavored with shrimp paste), crispy pata (deep-fried pig's leg), hamonado (pork sweetened in pineapple sauce), sinigang (meat or seafood in sour broth), pancit (noodles), and lumpia (fresh or fried spring rolls).

filipino food

Contents

1 Appetizer Recipes
2 Beef Recipes
3 Fish Recipes
4 Salad Recipes
5 Potato Recipes
6 Adobo Recipes
7 Soups Recipes
8 Chicken Recipes


*Main dishes*



*Afritada
*Asado
*Barbecue
*Bistek Tagalog (Beef Steak)
*Bopis
*Camaron rebosado
*Chicken pastel
*Crispy pata
*Crispy tadyang ng baka
*Curacha
*Daing
*Embutido
*Escabeche
*Giniling (Picadillo)
*Halabos na hipon
*Endulsao or Hamonado
*Inasal na manok
*Inihaw na liempo
*Kadyos Baboy Langka
*Kadyos Manok Ubad
*Kaldereta
*Kinunot
*Lengua estafada
*Lumpia
*Mechado
*Morcon
*Paksiw
*Pinakbet
*Pata tim
*Pinangat, Natong, or Laing
*Relleno
*Sarsiado
*Sinanglay
*Sisig
*Tapa
*Torta

*Soups and stews*


*Batchoy
*Bicol express
*Bulalo
*Callos
*Dinengdeng
*Dinuguan
*Ginataan
*Kare-kare
*Lauya
*Mami
*Menudo
*Nilagang baka
*Pancit Molo
*Papaitan
*Pares
*Pochero
*Sinanglaw
*Sinigang
*Sopas
*Tinola

*Pancit lomi
*Misua
*Pancit luglug
*Pancit canton
*Pancit bihon guisado
*Pancit Tuguegarao or Batil-patong
*Pancit Malabon
*Pancit estacion
*Pancit palabok
*Filipino spaghetti
*Baked macaroni
*Sotanghon

Easy Calamari Recipe
Drunken Mussels Recipe
Grilled Mussels Recipe
Fried Embutido Recipe
Crispy Tilapia Sticks Recipe
Easy Tuna Kilawin Recipe
Filipino Chicken Macaroni Salad Recipe


Beef Pares Mami Noodles Recipe
How To Cook Beef Kaldereta
Reuben Sandwich
Easy Meatballs Recipe
Slow Cooked Beef Brisket Recipe
Corned Beef Omelet
Beef and Tripe Pochero Recipe
*Adobo
Beef Morcon Recipe
Beef Teriyaki Tapa with Fried Rice and Egg

Cedar Plank Salmon
Kinamatisang Isda (Red Snapper with Tomatoes)
Fried Tilapia in Coconut Milk (Ginataang Tilapia)
Parmesan Crusted Fish Recipe
Fish Tinola Recipe
Ahi Tuna Sandwich with Wasabi Mayonnaise
Ginataang Yellow Fin Tuna

Apple Coleslaw Recipe
Asparagus Salad
Ampalaya Salad Recipe
Easy Egg Salad Recipe
Broccoli Bacon Salad Recipe
Easy Macaroni Salad
Seaweed Salad Recipe (Ensaladang Lato)

Tortilla Espanola
Baked Garlic Parmesan French Fries
Sweet Potato Pie Recipe
Roasted Garlic Parmesan Red Potato Recipe
Garlic Mashed Potato
Rib Eye Steak with Grilled Potato

Kalabasa Soup with Ampalaya Leaves
Pancit Molo Recipe
Sinigang na Bangus sa Bayabas
Tinolang Isda
Simple Chicken Noodle Soup